Sicily
Destination
1.5 hours
Duration
Ita-Eng
Language
2+
People

Aperitif at the winery: Nero d’Avola & Moscato

Savour all the flavours of the Val di Noto, home of Nero d’Avola DOC wine and Moscato di Sicilia. Visit the organic wine cellar in Marzamemi and enjoy an aperitif with 4 wines and a board of local foods.


What you’ll do

  • Visit the winery with a guide
  • Follow the historical and winemaking tour
  • Enjoy the aperitif
  • Taste 4 Sicilian wines

Price per person: € 35


What to expect

An immersion in the most prestigious wines of the Noto Valley, Nero d’Avola DOC and Sicilian Moscato, in an organic winery in Marzamemi. We will guide you to the winery for the historical tour of the wine museum. You will also observe the ‘vinoducts’, special conduits that once allowed the wine to be transported from the winery directly onto boats docked in the harbour.

You will then discover how the wine-making cycle takes place in the present day, through a demonstration video. You will have an aperitif with fried broad beans and chickpeas, bread with EVOO, a board of cold meats and cheeses with jams, bruschetta and sun-dried tomatoes, Modica chocolate, cooked must. You will taste 4 wines made from Moscato bianco, Grillo, Nero d’Avola or Syrah grapes.

Where Marzamemi, Siracusa – 60 min from Ragusa

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When  Monday to Saturday – 2 days in advance

Duration 1.5 hours

Start time
11 a.m. 12 noon 4 p.m. 5 p.m.
Language Italian and English
What’s included
Guided winery tour
Historical and current wine-making tour
Wine Tasting – 4 wines
Sicilian aperitif
What’s not included
Transport
Important information
  • We suggest that you wear comfortable clothing
  • Sunday, by reservation only
  • It is possible to customise the experience by adding a vineyard tour.
  • You can request a children’s menu at 5 Euros with chips, rotisserie, juice, an almond biscuit or a piece of cannoli with ricotta.

Price per person: € 35

Italia Delight allows you to book tailor-made food and wine experiences and foodie holidays with top Italian Food Experts.


The Food Expert:

The winery is located in the heart of the Noto valley, in south-eastern Sicily, near the picturesque seaside fishing village of Marzamemi. We own twenty hectares of vineyards that extend gently towards the sea and grow native grapevines such as Nero d’Avola, Catarratto, Grillo and Moscato Bianco. Inside our wine cellar, we have created a wine museum with old relics, uncommon objects and old wooden barrels called “carratuna”. You will taste the best Sicilian wines and see that in Sicily wine is a long tradition!


Cancellation policy: All bookings for the Nero d’Avola and types of Moscato wine experience can be cancelled within 3 days from the start date of the experience. Read the Terms and Conditions.

esperto del gusto

The winery is located in the heart of the Noto valley, in south-eastern Sicily, near the picturesque seaside fishing village of Marzamemi. We own twenty hectares of vineyards that extend gently towards the sea and grow native grapevines such as Nero d’Avola, Catarratto, Grillo and Moscato Bianco.

Founded in 2003, our farm produces with an eye to safeguarding the environment, through a conversion to organic farming that has characterised our activity in recent years. Thanks to the use of totally natural cultivation techniques, free of pesticides and chemical fertilisers, we have been certified organic since 2018.

Inside our wine cellar, we have created a wine museum with old relics, uncommon objects and old wooden barrels called “carratuna”. In addition, it is still possible to observe the “vinodotti”, special pipelines that allowed the wine to be transported from the wine cellar tanks directly onto the boats docked at the port.

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