Vineyard Tour & Light Lunch with Etna Wines
Stroll through the organic vineyard at the foot of Mount Etna with a family member. Enjoy the Sicilian light lunch, paired with 3 of our wines.
What you’ll do
- Stroll among the vines
- Taste 3 local wines
- Savour the light lunch
Price per person: € 75
What to expect
You will be welcomed into the winery by a member of the winegrowing family. You will visit the organic vineyard and stroll through the rows of vines, cultivated with the 4 native varieties of Etna: Nerello Mascalese, Nerello Cappuccio, Carricante and Catarratto.
You will then enjoy a tasting of 3 Etna wines, paired with traditional Sicilian dishes: hors d’oeuvres, a warm first course, and a dessert to finish.
| Where | Trecastagni, Catania – 25 min from Acireale | |||
| When | All year round – Duration 1.5 hours | |||
| Start time | 12.30 p.m. | |||
| Language | Italian and English | |||
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Price per person: € 75 – minimum 2 people
Italia Delight allows you to book tailor-made food and wine experiences and foodie holidays with top Italian Food Experts.
- Create your own customised tour with this winery tour with light lunch.
The Food Expert:
The family-run winery is located on Mount Etna, 760 metres above sea level, along the Etna Wine Road. The vineyards are planted to Nerello Mascalese and Nerello Cappuccio for the production of Etna Rosso, and to Carricante and Catarratto for the production of Etna Bianco – the basic grape varieties of Etna DOC wines.
Cancellation policy: all bookings for this vineyard tour and light lunch with Etna wine tasting can be cancelled within 3 days from the start date of the experience. Read the Terms and Conditions.
The family-run winery is located on Mount Etna, 760 metres above sea level, along the Etna Wine Route. We are characterised by a boundless passion for the land and for wine, a passion that has been handed down from father to son for three generations.
To the second generation we owe the restructuring of the land we own, entirely replanted with organic vines. To the third generation comes the task of making the volcanic wines known to the Italian and foreign public.
The vineyards are planted to Nerello Mascalese and Nerello Cappuccio for the production of Etna Red and to Carricante and Catarratto for the production of Etna White – the basic vines of Etna wines.
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