Tour to discover Modena food
Set off on a Modena tour to discover the excellence of the city: food & wine, motors and sport. Visit the vinegar factory and taste the Modena balsamic vinegar. Follow the production chain and taste Parmigiano Reggiano. Visit the only winery with 2 internal museums and taste local wines.
What you’ll do
- Visit the vinegar factory in Castelfranco Emilia
- Taste Modena balsamic vinegar
- Visit the cheese dairy
- Taste Parmigiano Reggiano PDO
- Visit the winery with 2 internal museums
- Savour 3 glasses
Price per person: € 142. For 4+ people, ask for a tailor-made experience
For farm stay, ask for customised experience
What to expect
We will start the Modena tour in Castelfranco Emilia, in the family vinegar factory. You will learn about the ancient art of Traditional Balsamic Vinegar of Modena PDO. We will show you the barrels where this extraordinary product rests. Together we will taste Modena Balsamic Vinegar.
2. Parmigiano factory
Next, we will visit a family-run cheese factory, close to the vinegar factory. You will see the whole production chain: from the animals to the milking parlour and the cheese factory, up to the rooms where the cheese wheels rest for the maturing process. We will taste Parmigiano Reggiano.
Then, you will visit a renowned winery with two unique museums: one dedicated to agriculture and the other focused on the sporting collaborations of this family, in particular with Scuderia Ferrari. In the museum, there are always at least two F1 cars, some vintage cars and Marco Pantani’s bike. At the end of the Modena tour, we will taste 3 glasses of wine.
|Where||Castelfranco Emilia, Modena – 30 min from Bologna|
|When||Tuesday to Saturday – duration 5 hours|
|Start time||Flexible start time, by agreement|
|What’s not included||
Price per person: € 142
- For groups of 4+ people, contact us!
Italia Delight allows you to book tailor-made food and wine experiences and foodie holidays with top Italian Food Experts.
- Create your own customised tour with this Modena tour.
The Food Expert:
Our “Acetaia” – vinegar farm – comes from a long family tradition, jealously guarded and handed down from father to son. Passion and love for the history of our land and for the traditions of our ancestors are the feelings that have guided our family.
My father has always had a great passion for the Traditional Balsamic Vinegar of Modena PDO (EU protected designation of origin). We offer interesting Modena tours of food, wine and sport! You could not find a better tour guide in Modena than the local producers to discover all the flavours of the city.
Cancellation policy: all bookings for the Modena tour can be cancelled within 3 days from the start date of the experience. Read the Terms and Conditions.
Our “Acetaia” – Vinegar farm – comes from a long family tradition, jealously guarded and handed down from father to son. Passion and love for the history of our land and for the traditions of our ancestors are the feelings that have guided our family. My father has always had a great passion for the Traditional Balsamic Vinegar of Modena PDO (EU protected designation of origin).
After my first year of civil engineering at the University of Bologna, I decided to turn my father’s passion into a family activity, starting to sell this extraordinary Modenese product.
With 750 certified barrels for the maturation and aging of Traditional Balsamic Vinegar of Modena PDO, our vinegar farm is among the largest in the Modena area. All family members play an important role in this activity, always united in the common goal of guaranteeing an excellent product to our customers, preserving craftsmanship and quality.
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