Pompeii Guided Tour & Lunch at the Winery!
Join our Pompeii guided tour between archaeological excavations and wine cellar! Set off on a fantastic tour of Pompeii with the expert archaeological guide, who will reveal all the secrets and curiosities of the ancient city. Visit the winery close to the excavations of Pompeii. Have lunch in the estate tasting our fine wines, paired with a classic or superior menu.
What you’ll do
- Join the guided tour of Pompeii, with our expert archaeological guide (3 hours)
- Walk through the vineyards of the wine estate
- Visit the historical structures – including a Necropolis from 79 AD and a farmhouse from 1780 where wine is produced in buried terracotta amphorae
- Visit the winery’s in-house wine cellar
- Enjoy a classic or superior menu with 4 paired wines
Private Tour: 2+ people. For groups of 3 or more, ask for a tailor-made experience
Price per person: from € 130
What to expect
Together with our expert archaeological guide, you will set off on a fantastic 3-hour Pompeii guided tour. You will discover all the secrets and curiosities of the ancient city of Pompeii, one of the most famous archaeological sites in the world.
After the Pompeii tours, the experience continues at the winery, a stone’s throw from the archaeological excavations, with a guided tour of the four hectares of our winery, among historical remains, vineyards and elegant structures. We will visit the vineyards, the historic structures – including a necropolis dating back to 79 AD and a farmhouse dating back to 1780 where wine is currently being produced in buried terracotta amphorae – and the winery.
We will conclude our visit in the small bistro inside the structure, where you will have lunch and savour fine wines. When booking you can choose between:
Classic Menu:
- Welcome to the winery: tasting of extra virgin olive oil PDO with bruschetta
- Appetiser: Provolone del Monaco cheese and jam, Neapolitan salami, prosciutto crudo, smoked scamorza cheese and breadsticks
- First: Pacchero from Gragnano drawn in bronze (a type of pasta) with Piennolo del Vesuvio tomatoes and basil
- Sweet: babà with limoncello and custard
- 4 Wines: 3 wines + 1 sparkling wine
Superior Menu:
- Welcome to the winery: tasting of extra virgin olive oil PDO with bruschetta
- First course: the soup of Gladiators with spelt, barley, beans, broad beans and “garum”
- Main course: smoked salmon of Marco Gavio Apicius with juniper, sage, rosemary and bay leaf
- Third dish: piglet cooked under the ashes, lacquered with red wine and honey
- Dessert: sheep milk ricotta with almonds and raisins
- 4 Wines: 3 wines + 1 sparkling wine
Where | Pompei, Naples – 50 min from Caserta and Sorrento | ||||
When | Everyday – duration 4.5 hours | ||||
Start time | 9.30 a.m. | ||||
Language | Italian, English, French, Spanish, Portuguese | ||||
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Price per person:
- € 130 – Classic menu
- € 145 – Superior menu
Italia Delight allows you to book tailor-made food and wine experiences and foodie holidays with top Italian Food Experts.
- Create your own customised tour with this Pompeii guided tour with lunch at the winery.
The Food Expert:
Our winery, located a few steps from the Archaeological Site of Pompeii, is the result of the will of the founder and his dream to create a company that produces wine as an expression of the history and terroir of these volcanic lands. History is our future: between experimental vineyards and amphora winemaking, our winery has a forward-looking approach, but with roots in the past. The winery houses a resort and a bistro, where the guests can enjoy a sensory experience to discover our wines, the Pompeiano IGT and the Lacryma Christi del Vesuvio DOC. You will enjoy unique experiences with guided tours of Pompeii and local wine tastings.
Cancellation policy: all bookings for the tours of Pompeii and winery tours with lunch can be cancelled within 3 days from the start date of the experience. Read the Terms and Conditions.
Our winery, located a few steps from the Archaeological Site of Pompeii, is the result of the will of the founder and his dream to create a company that produces wine as an expression of the history and terroir of these volcanic lands.
A territory characterised for millennia by the presence of a volcano, the Vesuvius, which has represented and represents an important element for all human activities in the area. The Vesuvius, in fact, the only active volcano in continental Europe, has made the soils particularly interesting for agricultural activities. The volcanic soils are rich in ashes and lapilli, potassium and micro elements. These characteristics, together with the climatic regulation of the nearby Tyrrhenian Sea, give the wines unique minerality, freshness and complexity, which have made the wine from Campania famous all over the world.
History is our future: between experimental vineyards and amphora winemaking, our winery has a forward-looking approach, but with roots in the past.
The winery houses a resort and a bistro, where the guests can enjoy a sensory experience to discover our wines, the Pompeiano IGT and the Lacryma Christi del Vesuvio DOC.
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