Marsala tour: nature & sea in a vintage car!
Enjoy a fantastic tour with several pit stops to discover the land, nature and sea of the Stagnone Islands Nature Reserve! Admire the landscape. Savour the typical Sicilian products and organic wines contained in the picnic basket.
What you’ll do
- Set off on a Marsala tour in a vintage car
- Savour the contents of the picnic basket
- Taste organic Sicilian wines
- Enjoy the land, nature and sea
Private Tour: 2+ people
Price per person: € 109
What to expect
Get on board your vintage car (a Fiat 500 and/or Fiat Panda 30, depending on availability) and set off on the Marsala tour: a route with several pit stops to discover the territory, nature and sea of the Stagnone Islands Nature Reserve in Marsala.
You will enjoy the contents of the picnic basket with delicious local specialities (dried fruit, cherry tomatoes, omelettes, arancine, pizza rianata, pane cunzato, etc.), water and 1 bottle of wine – a white and an organic red to choose from wines made from Grillo, Nero d’Avola, Nerello Mascalese, Catarratto and Grecanico grapes.
| Where | Marsala, Trapani – 2 hours from Palermo and Agrigento | ||||||
| When | Everyday – duration 3 hours | ||||||
| Start time | Flexible start time, by agreement | ||||||
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Price per person: € 109
Italia Delight allows you to book tailor-made food and wine experiences and foodie holidays with top Italian Food Experts.
- Create your own customised tour with this Marsala tour between nature and sea.
The Food Expert:
With great passion and dedication, my family has devoted itself to the growing of fine Sicilian grapes for over six generations. Since 2004 I have decided to carry on my family farm, using organic farming methods that allowed me to obtain the EU organic certification.
Cancellation policy: all bookings for this Marsala tour can be cancelled within 3 days from the start date of the experience. Read the Terms and Conditions.
The sun, the sea, the land and the wind will be etched in the memory of anyone who comes to visit this corner of western Sicily. A land with millennia of history and a deep Mediterranean beauty, where gentle hills slope down to the sea.
It is here that, with great passion and dedication, my family has devoted itself to the growing of fine Sicilian grapes for over six generations.
Since 2004 I have decided to carry on my family farm, using organic farming methods that allowed me to obtain the EU organic certification.
We are currently growing a 15-hectare vineyard, divided into about thirty parcels. This fragmentation, although unfavourable for growing grapes, has allowed to have different grape varieties with different terroirs, exposures and altitudes, giving a unique touch to the each production.
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